Marble Birthday Cake Recipe From Scratch

I suggest starting with 8 ounces of vanilla cake batter in each pan followed by 8 ounces of chocolate cake batter in each pan for a total of about 16 ounces of batter in each pan.

Marble birthday cake recipe from scratch.

Before pouring the batter though the pans need to be prepped with a light dusting of flour and then the boys place parchment paper in the bottom of each pan to help prevent the cake from sticking. Try to create the lines using one continuous motion going up and down and then side to side. Repeat with remaining cake layers. Frost top and sides of cake.

Next dissolve cocoa powder into hot water. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. How to make a marble cake to create a marbled effect with your cake batter you first need to make your white or yellow cake batter. The boys made this marble cake recipe into a layer cake by placing the batter in two separate round cake pans prior to baking.

Grease and flour a 9 inch round pan. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. To assemble cake place one layer of cooled marble layer on cake stand. Using a large offset spatula smear chocolate to create a marble design in frosting.

Top with remaining cake layer. Mix flour baking soda and salt. Scoop some of your cake batter into a small bowl see recipe for details and combine with the chocolate mixture to create chocolate batter. Drop cooled chocolate by 1 2 teaspoonfuls over frosting.

2 cups 2 tbs flour 1 1 4 tsp baking powder 1 2 tsp salt 1 1 2 sticks 12 tablespoons unsalted butter room temperature 1 cup white sugar 4 large eggs 1 tsp pure vanilla extract 1 2 cup whole milk choice of flavorings see below preheat oven to 325 degrees. Line bottom of two 9 inch round cake pans with waxed paper. Spread with 1 2 cup frosting. Spray or lightly butter two 9 inch cake pans.

Preheat oven to 350 f 177 c. Place 1 cake layer on a serving plate. Step 2 place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. If you re using 6 inch pans use 6 ounces of vanilla followed by 6 ounces of chocolate.

It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake. Preheat oven to 350 degrees f 175 degrees c.