The musket room brings the spirit of new zealand and the country s diverse cuisine to manhattan s nolita neighborhood.
Musket room nyc.
Since 2013 the michelin starred establishment has been committed to the kind of caring personalized service that makes regulars feel like family and newcomers feel like regulars.
Musket room is a celebrated neighborhood restaurant offering a reliably indulgent experience whether a special occasion or enjoying dinner with friends.
Chef and owner matt lambert a new zealand native created a menu that charts the evolution of new zealand cuisine from the country s old world traditions and asian influences to its modern day dedication to local and seasonal offerings.
The musket room a restaurant from the michelin guide find all the information you need on the the musket room restaurant.
The musket room had only been open for 3 days but it s already off to a great start.
On charming elizabeth street serving up new zealand cuisine from chef matt lambert of saxon parole this is a perfect date spot.
It s an unassuming restaurant but one that prides itself on excellent service and a serious kiwi heavy wine program.
The long walnut bar is a great spot to catch up after work this summer.
The key to dining here is to get seated in the back room.
The musket room brings the spirit of new zealand and the country s diverse cuisine to manhattan s nolita neighborhood.
Chef and owner matt lambert a new zealand native created a menu that charts the evolution of new zealand cuisine from the country s old world traditions and asian influences to its modern day dedication to local and seasonal offerings.
Twenty years ago new zealand cuisine was what the locals call meat and three veg but that is a distant ancestor to what is on the plate tonight at the musket room on elizabeth street.
Musket room is a celebrated neighborhood restaurant offering a reliably indulgent experience whether a special occasion or enjoying dinner with friends.
The musket room is a restaurant in nolita where serving sizes are definitely a bit on the small side but that s overshadowed by how unique and tasty everything is.